炊き込みご飯（サバ缶とトマトと舞茸の炊き込みご飯）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 50minutes
#Bread
#Speed cooking
#breakfast
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
フレンチトースト｜エプロンさんのレシピ書き起こし
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- 39.5万人
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- 7,318.2万回
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- 1,075本
Ingredients
- bread ears : 16 sheets
- (A)牛乳 : 100ml
- (A)卵 : 1個
- (A)砂糖 : 大さじ2
- (A)バニラオイル : 5滴
- 粉砂糖 : 適量
- 蜂蜜 : 適量
Time required
10minutes
Procedure
-
1)
make egg wash
00:18
Put (A) in a container and mix.
-
2)
soak the egg
01:01
Stuff the bread crusts into the plate.
Add half of 1 and heat in the microwave at 600W for 1 minute and 30 seconds.
Repeat the same. -
3)
bake
02:37
Heat a frying pan to medium-low heat and add butter.
Add 2 and bake both sides. -
4)
仕上げる
03:48
3に粉砂糖と蜂蜜をかけて完成。
Point
・French toast recipe made from bread crusts.
・Because it is made with bread crusts, it has a nice texture.
・Use your favorite plate shape, such as round or square.
・It is the amount of two plates with a diameter of 8 cm.
・In step 2, if using a microwave oven of 500W, heat for 1 minute and 50 seconds.
・In step 2, if the bread crumbles after heating, it may not be heated enough or the crusts are not stuffed.
・In step 3, overcooking will improve the texture and make it more delicious.
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