【究極の油そば】油そばは絶対に店より家で食べた方が安くて美味しい！｜予約7年待ち「肉の鬼才」森田隼人の料理研究所レシピ書き起こし
予約7年待ち「肉の鬼才」森田隼人の料理研究所 Time required : 15minutes
餅（チーズマヨネーズかけ餅）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
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- 1,763本
Ingredients
- Kirimochi : 1 piece
- 焼き海苔(3切り) : 1枚
- (A) Mayonnaise : 適量
- (A) Pizza cheese : 適量
- 醤油 : 小さじ1/4
Time required
3minutes
Procedure
-
1)
heat up
00:32
Place the toasted seaweed on a microwave-safe plate and place the kirimochi on top.
Place (A) on top of the kirimochi and heat in a 600W microwave for 50 seconds.
Complete with soy sauce.
Point
・In the video, the amount for one person is introduced.
・By laying toasted seaweed under the mochi, you can easily wash the dishes.
・A simple rice cake recipe perfect for children's snacks that can be made with just a microwave oven.
・A dish with mayonnaise, cheese and soy sauce that goes well with mochi.
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