そうめん（ごまドレッシングのそうめん）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
Tenu Kitchen Time required : 10minutes
#pasta
#Speed cooking
#For children
#For adults
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
Chicken Juice Pasta | Transcription of Kenmasu Cooking's recipe
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Ingredients
- pasta : 100g
- Chicken thigh : 140g
- Chopped green onions : Appropriate amount
- water : 500cc
- Noodle soup : 100cc
Time required
6minutes
Procedure
-
1)
Make dashi
00:54
Add water, mentsuyu and chicken to a frying pan and simmer.
-
2)
Boil the pasta
02:06
When it comes to a boil, remove the lye, add pasta and boil.
(If it gets too boiled on the way, add water to adjust) -
3)
Serve
05:36
Transfer to a bowl, sprinkle with chopped green onions, and you're done!
Point
・ This time, we are using cut chicken thighs, but you can also cut uncut chicken thighs (150-200g).
・ Remove the lye thoroughly, then add pasta and boil. If the pasta doesn't fit in the pan, you can fold it.
・ By boiling the pasta with a dashi stock, the pasta sucks the dashi stock when it is boiled, resulting in a delicious finish in a short time!
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