炒め物（鶏もも肉とズッキーニのバターポン酢炒め）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 20minutes
ソース（ラクレット風チーズソース）｜くまの限界食堂さんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 145.0万人
- Number of View
- 2.7億回
- Number of Videos
- 1,039本
Ingredients
- cheese : 100g
- 牛乳 : 100g
- 有塩バター : 30g
- 薄力粉 : 大さじ2
Time required
10minutes
Procedure
-
1)
heat up
02:25
Put the salted butter in a frying pan and melt it over low heat.
Add the flour and mix quickly.
Add milk and mix. -
2)
finish
05:00
Add cheese and mix to complete.
Point
・In the video, 100g of milk is used, but you can use more than 100g to adjust the consistency of the sauce.
・Be careful not to burn the butter.
・In the video, it is poured over boiled broccoli, potatoes, sausage, etc.
・You can also eat it with bread.
関連するレシピ
パンナコッタ｜KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolateさんのレシピ書き起こし
KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolate Time required : 15minutes
唐揚げ（エリンギ唐揚げ）｜兼業主夫ケンのキャンプ飯チャンネル / Ken Outdoor Cookingさんのレシピ書き起こし
Ken Outdoor Cooking Time required : 15minutes
ガレット（納豆ガレット）｜オテル・ドゥ・ミクニさんのレシピ書き起こし
Hotel de Mikuni Time required : 20minutes
シフォンケーキ（米粉と乳酸菌飲料のシフォンケーキ）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 3minutes
オニオンリング（炭酸水のオニオンリング）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 20minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
