Okara French toast ｜ uichannel's recipe transcription

Put (A) in a flat vat and mix so that the whole blends well.

Add water and 2 eggs to 1 and mix well to cut.

Add a small amount of vanilla oil to 2 and mix.

Heat 3 in the microwave at 600W for 5 minutes.

Cut the finished bread dough in 4 diagonally in half, and then cut it in half horizontally so that its thickness is halved.

Put (B) in a vat and mix to make a French liquid.

Put the cut dough of 5 in the French solution of 6 and soak for 5 to 10 minutes.

Put butter in a heated frying pan and melt.

When the butter has melted and blended into the whole frying pan, add the pan of 7 and bake on medium heat for 3 minutes on each side. When it gets browned, it's done.

Serve the baked French toast in a bowl.
As toppings, erythritol powdered sugar (not included), lacant (maple syrup flavor,
It looks beautiful and delicious when sprinkled (outside the amount).