Low-carb restaurant / masa Time required : 10minutes
シーフードチャウダー麺|さーたんチャンネルさんのレシピ書き起こし
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Ingredients
- 糖質0麺 : 1袋
 - Onions (chopped) : 1/4 piece
 - しめじ : 適量
 - ブロッコリー : 適量
 - シーフードミックス : 150g
 - アーモンドミルク(無糖) : 200ml
 - コンソメ : 小さじ1と1/2
 
Time required
20minutes
Procedure
- 
                        1)
                        Fry the onions
                        
                            00:18
                        
                        
Fry the onions in a pan until they are colored.
 - 
                        2)
                        Add shimeji mushrooms and broccoli
                        
                            00:30
                        
                        
Add broccoli to the shimeji mushrooms and fry.
 - 
                        3)
                        Add seafood mix
                        
                            00:47
                        
                        
Add seafood mix and fry.
 - 
                        4)
                        アーモンドミルクを加える
                        
                            01:08
                        
                        
アーモンドミルクを加え、軽く煮立たせる。
 - 
                        5)
                        仕上げる
                        
                            01:50
                        
                        
コンソメと糖質0麺を加え、全体に火が通ったら完成。
 
Point
                            ・ It is recommended to add chicken instead of the seafood mix.
・ You can use any ingredients you like.
・ Almond milk can be replaced with milk or soy milk.
・ You can substitute your favorite noodles or Shirataki noodles for zero-carbohydrate noodles.
・ If you like, you can adjust the taste with salt and pepper.
                        
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