超簡単5分で完成レシピ！ご飯がススム！レタスのオイスターソース炒めの作り方｜料理研究家コウケンテツさんのレシピ書き起こし
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 10minutes
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Cold noodle-style somen｜Transcription of Tenu Kitchen's recipe
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Ingredients
- Somen : 100g
- (A)めんつゆ(4倍濃縮) : 大さじ1と1/3
- (A)酢 : 大さじ1
- (A)砂糖 : 小さじ1/8
- (A)鶏がらスープの素 : 小さじ2
- (A)ごま油 : 小さじ1
- (A)水 : 200cc
- (B) Ice : 4～5個
- キムチ : 70～80g
Time required
10minutes
Procedure
-
1)
Make a sword
00:34
Put the seasoning (A) in a bowl and mix.
-
2)
Boil somen
00:51
Boil somen and cool with ice water.
-
3)
Finish
01:07
Put the ice of (B) in the saucer of 1 and cool it.
Add somen from 2 and put kimchi on it to complete.
Point
・ Amount for one person.
・ Mix the seasonings so that they dissolve.
・ Boil somen according to the indicated time.
・ After cooling the boiled somen noodles, drain them thoroughly.
・ If you do not drain the water well, the taste will be lightened.
・ It is delicious even if you put a boiled egg on it if you like.
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